At 3dChef we produce custom chocolate and food shaping moulds in premium food grade silicone and thermo-formed PETG to suit every project.
We focus purely on custom moulds and have developed a tried and tested production process which we tailor to each and every project. We take care of the design, production and delivery of these unique moulds so you don't have to.
We offer a range of mould qualities to suit every budget from quick to mirror finish.
Producing moulds in this way allows our customers an affordable alternative to injection moulded forms which take weeks to produce and are beyond the realm of most. Our moulds give you the flexibility to be creative and produce a wow factor on every plate,
We focus purely on custom moulds and have developed a tried and tested production process which we tailor to each and every project. We take care of the design, production and delivery of these unique moulds so you don't have to.
We offer a range of mould qualities to suit every budget from quick to mirror finish.
Producing moulds in this way allows our customers an affordable alternative to injection moulded forms which take weeks to produce and are beyond the realm of most. Our moulds give you the flexibility to be creative and produce a wow factor on every plate,
See our gallery below
Silicone.Using our food contact safe silicone we can produce a range of moulds from simple 2 dimensional outlined shapes to complex 3 dimensional results. Silicone moulds are perfect for mousse’s, jellies, purées , chocolate, isomalt, savoury or sweet.
It is up to you. With a working range of between -40 to 240 degrees our silicone moulds give you the flexibility to try new ideas. Hollow castings are not recommended with silicone moulds. Let go, be creative, contact us to discover your dreams. 
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Thermo-formedOur food grade thermo-formed transparent moulds are perfect for promotional castings and medium sized production runs. Using PETG (Polyethylene terephthalate glycol) our moulds provide a cost efficient alternative to silicone while providing dimensional results and high gloss finishes depending on the master finish advised.
Being more rigid than silicone these moulds can be used in conjunction with hollow and praline fillings. Designed with production in mind these moulds conform to standard mould sizes, but are not restricted too. You can comfortably handle them with ease unlike silicone. 
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Weather it is your company logo, design or even a 3D scan of yourself we have you covered.
Between October 2017 till April 2018, 3dChef proudly supported Team Pastry Australia on their journey to the Asian Pastry Cup. An effort that did not go unrewarded picking up 3rd place. It was a tremendous effort by the team and 3dChef was very proud to not only develop and produce the teams molds but their various stencils, chablons and assist in the creative development direction.
